Marinated define
Webto steep (food such as meat, fish, or vegetables) in a marinade; often : to coat or cover (food) with herbs, spices, etc. and let rest before… See the full definition Merriam … WebApr 11, 2024 · marinate. If you marinate meat or fish, or if it marinates, you keep it in a mixture of oil, vinegar, spices, and herbs, before cooking it, so that it can develop a …
Marinated define
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Webmarinade noun (ˌmærɪˈneɪd) a spiced liquid mixture of oil, wine, vinegar, herbs, etc, in which meat or fish is soaked before cooking meat or fish soaked in this liquid verb … Webmarinade n 1. (Cookery) a spiced liquid mixture of oil, wine, vinegar, herbs, etc, in which meat or fish is soaked before cooking 2. (Cookery) meat or fish soaked in this liquid vb (Cookery) a variant of marinate [C17: from French, from Spanish marinada, from marinar to pickle in brine, marinate]
WebThe liquid used to marinate meat, fish, or vegetables is called a "marinade," and it usually includes some acidic ingredient like lemon juice or vinegar that helps the flavors … Web1. marinate - soak in marinade; "marinade herring". marinade. cookery, cooking, preparation - the act of preparing something (as food) by the application of heat; "cooking can be a …
Webmarinate verb [ T ] us / ˈmær·əˌneɪt / to put fish, meat, or vegetables in a mixture of oil, vinegar or wine and spices before cooking, in order to flavor it or make it softer … WebAdobada. Adobada (Spanish for "marinated") is a preparation for many dishes that are common in Mexican cuisine. Adobada is generally pork marinated in a "red" chili sauce with vinegar and oregano, but it can refer to different types of meat and to marinades closer to al pastor. [1] It is generally served on small, pliable corn maize tortilla ...
Webverb Simple past tense and past participle of marinate. Wiktionary Advertisement Marinated Sentence Examples Cook the marinated lamb cutlets on the griddle pan, allowing 3-4 …
Webmarinate ( ˈmærɪˌneɪt) vb (Cookery) to soak in marinade [C17: probably from Italian marinato, from marinare to pickle, ultimately from Latin marīnus marine] ˌmariˈnation n Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014 mar•i•nate precious tails cozy corduroyWebApr 11, 2024 · British English: marinate VERB / ˈmærɪˌneɪt / If you marinate meat or fish, or if it marinates, you keep it in a mixture of oil, vinegar, spices, and herbs, before cooking it, so that it can develop a special flavour. Marinate the chicken for at least 4 hours. American English: marinate / ˈmærɪneɪt / Brazilian Portuguese: marinar Chinese: 腌泡 scooty 2000Webmarinate. verb [ T ] us / ˈmær·əˌneɪt /. to put fish, meat, or vegetables in a mixture of oil, vinegar or wine and spices before cooking, in order to flavor it or make it softer. … precious studyWeb1 marinade /ˌmerə ˈ neɪd/ noun. plural marinades. Britannica Dictionary definition of MARINADE. : a sauce in which meat or fish is soaked to add flavor or to make the meat or fish more tender. [noncount] a bottle of marinade. [count] a variety of spicy marinades. 2 marinade /ˌmerə ˈ neɪd/ verb. scooty 6g weightWebThe meaning of MARINATE is to steep (food such as meat, fish, or vegetables) in a marinade; often : to coat or cover (food) with herbs, spices, etc. and let rest before … precious styleWebJul 9, 2024 · Marinating is soaking meats in a seasoned liquid, called a marinade, before cooking. Marinades often use an acid (like vinegar or citrus juice) or an enzyme (like … precious tails travel pet bedWebI. Marinated Products . Marinating is a process in which the product is either soaked, massaged, tumbled, or . injected with a solution in order to improve taste, tenderness, or other sensory attributes such . Agricultural Quality Assessment Division QAD 544 Procedure precious symonette